ABOUT

I discovered photography at an early age, when still at school, and knew it was for me.

I remember that one of the great attractions appeared to be the possibility of travel and discovery, so it has often bemused me that I spend so much time in a studio environment.

But the truth is that every day, every shoot, every job, every picture is part of that sense of adventure that you always get when you go somewhere new.

STILL-LIFE

Anyone who knows me is aware that I like to be in control, and in the studio one can be that completely!
The art of still-life is about the control of light, and of course nothing happens unless you make it happen.

DRINKS

There are few things more challenging than lighting a bottle, which I have done
a few times for some of the major wine and spirits industry brands.

FOOD

Ever since my mother told me not to play with my food I have found it too difficult
to resist, unfortunately!